Prepare yourself for a Japanese culinary delight at Yanagi Japanese Cuisine, where you’ll experience truly authentic Japanese cuisine.
Located in Midas Hotel and Casino, its striking architectural design, which ushers in a visually appealing tradition in the hotel industry, complemented by dazzling lights that align with its thematic interiors, Midas Hotel and Casino embraces by heart a culinary gem at the Mezzanine floor- Yanagi Japanese Cuisine.
Every corner radiates a modern Japanese vibe, perfect for striking a pose.
Yanagi delivers a refreshing spin on authentic Japanese fine dining. The restaurant’s enchanting name was hailed from a mystical Japanese willow tree that legendarily boosts the essence of love and dreams.
Crafted by Yanagi Head Chef Chester Lucas, who honed his skills through extensive training in Japanese kitchens and extensive experience in five-star hotels across the Philippines for over thirty years. Chef Chester bears in mind that serving authentic Japanese dishes is a rule of thumb.
𝑺𝒂𝒍𝒂𝒅:
Yanagi Salad – a refreshing salad with lettuce, tomato, corn, in miso sauce.
𝑨𝒑𝒑𝒆𝒕𝒊𝒛𝒆𝒓:
Kaki Papaya Yaki – a slice of grilled tropical fruit cuddling a boiled Japanese oyster topped with caramelized miso mayo sauce.
That’s huge oysters placed in Papaya with creamy miso sauce. So delightful!
Aburi Sushi Five Kinds – This one-of-a-kind sushi that everyone can enjoy is comprised of slightly burnt hamachi, eel salmon, tuna, and lapu-lapu:
𝑴𝒂𝒊𝒏 𝑪𝒐𝒖𝒓𝒔𝒆:
Ebi Tempura – a crispy plate of prawn and vegetables. Perfectly fried.
Usuyaki Steak – thinly sliced steak, filled with chopped flavorful shiitake mushroom. This is one of my favorite dish. Succulent in every bite!
Ebi Tamago Sauce – a plateful of huge prawns sunken in an exceptional egg sauce.
Gindara Misoyaki – that creamy miso sauce made this dish special. It’s well cooked and no fishy taste at all.
𝑫𝒆𝒔𝒔𝒆𝒓𝒕:
Red Bean Ice, Wasabi, Green Tea, and Black Sesame. These flavored ice cream are made inhouse. One scoop will never be enough.
Yanagi also offers a weekend buffet spread for only P2,500 net per person. Offering a wide range of Japanese core dishes, from different sushi selections, teppanyaki, and fusion-inspired creations, and more…
Chef Chester with General Manager Ms. Ma Alberta Carolina del Rosario.
Yanagi Japanese Restaurant is located on the Mezzanine floor of the Midas Hotel and Casino, 2702 Roxas Boulevard, Pasay City. Be delighted with all its surprises from 11:30 am to 2:30 pm and from 6:00 pm to 10:30 pm.
For more information, you may call (02) 7902-0100 or go to www.midashotelandcasino.com
